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Dom Perignon Champagne 2012

Dom Perignon Champagne 2012

Dom Perignon Champagne 2012

Please note this SKU does not include the box due to shortages from the supplier. We're happy to package it in one of our own gift box, complimentary, by request.

Winemaker Notes

Dom Pérignon Vintage 2012 was a bold wager, the fruit of an unwavering commitment to expressing nature, coupled with the freedom that makes audacious endeavors possible.

Dom Pérignon pairs beautifully with seafood and fish such as oysters, scallops, and sea bass; and meats such as veal, quail, and foie gras. It also pairs well with cheese such as parmesan, vegetables such as leeks, truffles, and mushrooms, and herbs and spices including ginger, cumin, and saffron.

Critical Acclaim

98 James Suckling

A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with light pineapple, peach, praline, cooked-apple and stone aromas and flavors. It’s very subtle and focused at the end. Integrated with richness and high acidity. Good depth. Reminds me of the 1995. Very clean. Solid. Lovely to drink already, but will age nicely.

"This eloquent Champagne has an enticing waft of Mandarin orange on the nose that continues on the palate, which is layered with flavors of crushed blackberry and cassis, toast, chopped almond, graphite and oyster shell. A bright, finely-knit and harmonious version, with a lovely, raw silk-like mousse, and a lasting, expressive finish." - Wine Spectator

$104.99

Original: $299.97

-65%
Dom Perignon Champagne 2012

$299.97

$104.99

Product Information

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Description

Dom Perignon Champagne 2012

Please note this SKU does not include the box due to shortages from the supplier. We're happy to package it in one of our own gift box, complimentary, by request.

Winemaker Notes

Dom Pérignon Vintage 2012 was a bold wager, the fruit of an unwavering commitment to expressing nature, coupled with the freedom that makes audacious endeavors possible.

Dom Pérignon pairs beautifully with seafood and fish such as oysters, scallops, and sea bass; and meats such as veal, quail, and foie gras. It also pairs well with cheese such as parmesan, vegetables such as leeks, truffles, and mushrooms, and herbs and spices including ginger, cumin, and saffron.

Critical Acclaim

98 James Suckling

A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with light pineapple, peach, praline, cooked-apple and stone aromas and flavors. It’s very subtle and focused at the end. Integrated with richness and high acidity. Good depth. Reminds me of the 1995. Very clean. Solid. Lovely to drink already, but will age nicely.

"This eloquent Champagne has an enticing waft of Mandarin orange on the nose that continues on the palate, which is layered with flavors of crushed blackberry and cassis, toast, chopped almond, graphite and oyster shell. A bright, finely-knit and harmonious version, with a lovely, raw silk-like mousse, and a lasting, expressive finish." - Wine Spectator