Barrett's 20 Year Old Black Label Straight Pennsylvania Bourbon
Barrett's 20 Year Old Black Label Straight Pennsylvania Bourbon
A rare 20-year-old straight bourbon whiskey. Distilled in Pennsylvania and bottled at a robust 101 proof, this expression offers an unparalleled journey into depth, complexity, and refined flavor.
A profound and complex nose immediately greets you with rich caramel, dark chocolate, and toasted oak. Layers of dried fruit – think figs, dates, and stewed plums – intermingle with hints of worn leather, tobacco leaf, and a subtle undercurrent of rye spice. A gentle floral note, like dried roses, emerges with time, along with a whisper of aged parchment.
The palate is remarkably smooth and full-bodied, coating the mouth with a velvety texture. Initial flavors of decadent toffee and vanilla bean give way to a wave of dark stone fruit and cherry cola. The 101 proof asserts itself beautifully, providing warmth without harshness, while notes of baking spices – cinnamon, nutmeg, and a touch of clove – build. A delicate earthiness, reminiscent of pipe tobacco and old growth forests, provides exceptional depth. There's a subtle nuttiness, perhaps roasted pecans, that adds another layer of complexity.
The finish is exceptionally long, warm, and evolving. It lingers with echoes of dark fruit, charred oak, and sweet spice. As it fades, notes of leather, espresso, and a faint dark chocolate bitterness emerge, leaving a delightful and contemplative aftertaste. The warmth persists, a testament to its age and proof.
Original: $3,999.97
-65%$3,999.97
$1,399.99Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Barrett's 20 Year Old Black Label Straight Pennsylvania Bourbon
A rare 20-year-old straight bourbon whiskey. Distilled in Pennsylvania and bottled at a robust 101 proof, this expression offers an unparalleled journey into depth, complexity, and refined flavor.
A profound and complex nose immediately greets you with rich caramel, dark chocolate, and toasted oak. Layers of dried fruit – think figs, dates, and stewed plums – intermingle with hints of worn leather, tobacco leaf, and a subtle undercurrent of rye spice. A gentle floral note, like dried roses, emerges with time, along with a whisper of aged parchment.
The palate is remarkably smooth and full-bodied, coating the mouth with a velvety texture. Initial flavors of decadent toffee and vanilla bean give way to a wave of dark stone fruit and cherry cola. The 101 proof asserts itself beautifully, providing warmth without harshness, while notes of baking spices – cinnamon, nutmeg, and a touch of clove – build. A delicate earthiness, reminiscent of pipe tobacco and old growth forests, provides exceptional depth. There's a subtle nuttiness, perhaps roasted pecans, that adds another layer of complexity.
The finish is exceptionally long, warm, and evolving. It lingers with echoes of dark fruit, charred oak, and sweet spice. As it fades, notes of leather, espresso, and a faint dark chocolate bitterness emerge, leaving a delightful and contemplative aftertaste. The warmth persists, a testament to its age and proof.
